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Filters: Author is Shalloo L  [Clear All Filters]
2015
Estimation of crossbreeding effects on yields of dairy products and value of milk processed in different product portfo, NW, Sneddon, N Lopez-Villalobos, RE Hickson, L Shalloo, and DJ Garrick , Proceedings of the New Zealand Society of Animal Production, 07/2015, Volume 75, Dunedin, p.48-53, (2015)
2014
Supply and demand for lactose in the New Zealand dairy industry, NW, Sneddon, N Lopez-Villalobos, RE Hickson, L Shalloo, DJ Garrick, and U Geary , Proceedings of the New Zealand Society of Animal Production, 06/2014, Volume 74, Napier, p.215-219, (2014)
2013
Review of milk payment systems to identify the component value of lactose, NW, Sneddon, N Lopez-Villalobos, RE Hickson, and L Shalloo , Proceedings of the New Zealand Society of Animal Production, Jan, Volume 73, Hamilton, p.33-36, (2013)
2012
Genetic parameters for lactose and its relationship with concentrations and ratios of other milk components, NW, Sneddon, N Lopez-Villalobos, RE Hickson, and L Shalloo , Proceedings of the New Zealand Society of Animal Production, Jan, Volume 72, Christchurch, p.76-80, (2012)
2008
Genetics of residual energy intake in Irish grazing dairy cows, N, Lopez-Villalobos, DP Berry, B Horan, F Buckley, J Kennedy, M O'Donovan, L Shalloo, and P Dillon , Proceedings of the New Zealand Society of Animal Production, Jan, Volume 68, Brisbane, Australia, p.88-91, (2008)