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2014
BRIEF COMMUNICATION: Reducing the risk of photosensitisation in dairy cattle undergoing a facial eczema challenge, NG, Cullen, PR Beatson, RSF Lee, PM Dobbie, and CA Morris , Proceedings of the New Zealand Society of Animal Production, 06/2014, Volume 74, Napier, p.158-160, (2014)
2009
Seasonal variation in venison drip loss and tenderness : Brief Communication, E, Wiklund, A Stuart, PM Dobbie, and RP Littlejohn , Proceedings of the New Zealand Society of Animal Production, Jun, Volume 69, Christchurch, p.123-125, (2009)
2005
Further testing of the effect of a calpain-1 variant on meat tenderness in cattle, NG, Cullen, CA Morris, BA Veenvliet, SM Hickey, PM Dobbie, and T Wilson , Proceedings of the New Zealand Society of Animal Production, Jan, Volume 65, Christchurch, p.266-270, (2005)
2003
A single-nucleotide polymorphism on Calpain-1 is associated with meat tenderness in cattle, NG, Cullen, BT Page, CA Morris, SM Hickey, and PM Dobbie , Proceedings of the New Zealand Society of Animal Production, Jan, Volume 63, Queenstown, p.53-56, (2003)
1999
Application of dual-energy x-ray absortionmetry for ovine carcass evaluation, RD, Clarke, AH Kirton, CM Bartle, and PM Dobbie , Proceedings of the New Zealand Society of Animal Production, Jan, Volume 59, p.272-274, (1999)
1998
Calpain and tenderness comparisons in M. longissimus dorsi samples from weight-selected and control Angus cattle, CA, Morris, PA Speck, NG Cullen, and PM Dobbie , Proceedings of the New Zealand Society of Animal Production, Jan, Volume 58, p.214-217, (1998)
1996
The calpain proteolytic system in different types of ovine skeletal muscles and relationship to meat tenderness, K, Singh, PM Dobbie, NJ Simmons, JJ Bass, BC Thomson, and PA Speck , Proceedings of the New Zealand Society of Animal Production, Jan, Volume 56, p.198-200, (1996)
Differences in the post mortem kinetics of the calpain system in meat from bulls and steers, BC, Thomson, PM Dobbie, NJ Simmons, K Singh, and PA Speck , Proceedings of the New Zealand Society of Animal Production, Jan, Volume 56, p.195-197, (1996)
Postmortem changes in pH and shear force in three commercial bull beef cuts, BC, Thomson, PM Dobbie, K Singh, and PA Speck , Proceedings of the New Zealand Society of Animal Production, Jan, Volume 56, p.184-186, (1996)
1995
The Calpain System - genotype, nutrition and their interactions, PA, Speck, KK Singh, BC Thomson, PM Dobbie, GK Mercer, JJ Bass, N Simmons, B Binnie, and N Clarke , Proceedings of the New Zealand Society of Animal Production, Jan, Volume 55, p.123, (1995)
Inter-muscle variation in the calpain system of red deer:- implications for meat tenderness, PM, Dobbie, KK Singh, BC Thomson, GK Mercer, JJ Bass, and PA Speck , Proceedings of the New Zealand Society of Animal Production, Jan, Volume 55, p.120-123, (1995)
1987
Genetic aspects of cold resistance in new-born lambs, JE, Wolff, RL Baker, PM Dobbie, AJ Ford, and RB Jordan , Proceedings of the New Zealand Society of Animal Production, Jan, Volume 47, p.93-98, (1987)
1984
Predicting parturition in the ewe from the pattern of uterine motility, JE, Wolff, and PM Dobbie , Proceedings of the New Zealand Society of Animal Production, Jan, Volume 44, p.15-18, (1984)