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Filters: Author is Walker PJ  [Clear All Filters]
2005
Effects of level of current during lamb carcase electrical stimulation on post-mortem muscle changes and meat quality, DL, Hopkins, FD Shaw, S Baud, and PJ Walker , Proceedings of the New Zealand Society of Animal Production, Jan, Volume 65, Christchurch, p.247-251, (2005)
2000
The regulation of glycogen level in the muscle of ruminants by nutrition, DW, Pethick, L Cummins, GE Gardner, RH Jacobs, BW Knee, M McDowell, BL McIntyre, G Tudor, PJ Walker, and RD Warner , Proceedings of the New Zealand Society of Animal Production, Jan, Volume 60, Hamilton, p.94-98, (2000)