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Intramuscular fat content of New Zealand lamb M. longissimus lumborum,
, Proceedings of the New Zealand Society of Animal Production, 06/2017, Volume 77, Rotorua, p.189-193, (2017)
Crossing Angus cattle with Limousin as a method of increasing meat yield,
, Proceedings of the New Zealand Society of Animal Production, Jun, Volume 70, Palmerston North, p.189-193, (2010)