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2019
BRIEF COMMUNICATION: Carcass characteristics and meat quality of early, mid- and late-season commercial lambs, Y, Ye, NM Schreurs, Johnson PL, RA Corner-Thomas, MP Agnew, P Silcock, GT Eyres, G Maclennan, and CE Realini , New Zealand Journal of Animal Science and Production, 07/2019, Volume 79, Palmerston North, p.80-83, (2019)
2017
Intramuscular fat content of New Zealand lamb M. longissimus lumborum, CR, Craigie, MP Agnew, AD Stuart, PR Shorten, MM Reis, KR Taukiri, and Johnson PL , Proceedings of the New Zealand Society of Animal Production, 06/2017, Volume 77, Rotorua, p.189-193, (2017)
2005
Repeatability of fatty acid composition in pm:am milk samples from cows, CA, Morris, SM Hickey, and MP Agnew , Proceedings of the New Zealand Society of Animal Production, Jan, Volume 65, Christchurch, p.297-299, (2005)