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Assessing the meat quality of venison short-loin from farmed red deer using visible-near infrared spectroscopy,
, Proceedings of the New Zealand Society of Animal Production, 06/2014, Volume 74, Napier, p.17-22, (2014)
Effect of lipid type, selenium and vitamin E on total tract nutrient digestibility in growing pigs,
, Proceedings of the New Zealand Society of Animal Production, Jun, Volume 70, Palmerston North, p.266-268, (2010)
Review of pork-quality studies in New Zealand,
, Proceedings of the New Zealand Society of Animal Production, Jun, Volume 70, Palmerston North, p.261-265, (2010)
A comparison of carcass characteristics and meat quality for Angus, Hereford x Friesian, and Jersey x Friesian steers,
, Proceedings of the New Zealand Society of Animal Production, Jan, Volume 67, Wanaka, p.18-22, (2007)
Effect of slaughter group and sire on carcass composition and meat quality characteristics of Texel-sired lambs,
, Proceedings of the New Zealand Society of Animal Production, Jan, Volume 65, Christchurch, p.241-246, (2005)
Relationships between on-farm and pre-slaughter behaviour and growth and meat quality for bulls and steers,
, Proceedings of the New Zealand Society of Animal Production, Jan, Volume 65, Christchurch, p.261-265, (2005)
Conjugated linoleic and trans-vaccenic acids in grass-fed beef and lamb,
, Proceedings of the New Zealand Society of Animal Production, Jan, Volume 63, Queenstown, p.21-24, (2003)
Ranking Romney sires on carcass value from a progeny test,
, Proceedings of the New Zealand Society of Animal Production, Jan, Volume 62, Palmerston North, p.183-187, (2002)
Differences in wool characteristics in lines of sheep with high or low levels of backfat thickness,
, Proceedings of the New Zealand Society of Animal Production, Jan, Volume 60, Hamilton, p.159-161, (2000)
A program to assess the efficiencies of sheep-meat production systems: A teaching aid,
, Proceedings of the New Zealand Society of Animal Production, Jan, Volume 60, Hamilton, p.135-138, (2000)
Calpain and calpastatin activity in muscle from genetic lines of lambs selected for divergent levels of fatness.,
, Proceedings of the New Zealand Society of Animal Production, Jan, Volume 58, p.143-145, (1998)
Growth curves and productivity of Holstein-Friesian cows bred for heavy or light mature live weight,
, Proceedings of the New Zealand Society of Animal Production, Jan, Volume 58, p.68-72, (1998)
Short-Term Grain Feeding and its Effect on Carcass and Meat Quality.,
, Proceedings of the New Zealand Society of Animal Production, Jan, Volume 57, p.275-277, (1997)
Sources of variation in the ultimate pH of M. longissimus from prime steers.,
, Proceedings of the New Zealand Society of Animal Production, Jan, Volume 57, p.271-274, (1997)
A comparison of unbred and once-bred lamb production,
, Proceedings of the New Zealand Society of Animal Production, Jan, Volume 56, p.307-309, (1996)
Future directions for meat research and development in New Zealand,
, Proceedings of the New Zealand Society of Animal Production, Jan, Volume 56, p.147-150, (1996)
Plasma carotenoid concentrations early in life can be used as a selection criterion for fat colour in heifers,
, Proceedings of the New Zealand Society of Animal Production, Jan, Volume 56, p.398-399, (1996)
Repeatabilities of blood plasma metabolites and their associations with leanness in genotypes showing a wide divergence in carcass composition,
, Proceedings of the New Zealand Society of Animal Production, Jan, Volume 56, p.180-183, (1996)
Effects of genotype and nutrition on sheep carcass fat and eye muscle development between weaning and 14 months of age,
, Proceedings of the New Zealand Society of Animal Production, Jan, Volume 55, p.104-107, (1995)
A comparison of the carcass and meat quality of Awassi-cross and Texel-cross ram lambs,
, Proceedings of the New Zealand Society of Animal Production, Jan, Volume 54, p.209-214, (1994)
A prolonged change in body composition induced by endocrine manipulation of the neonate,
, Proceedings of the New Zealand Society of Animal Production, Jan, Volume 54, p.51-54, (1994)
A comparison of carcass and meat characteristics and organ weights of castrate and entire male buffalo and cattle,
, Proceedings of the New Zealand Society of Animal Production, Jan, Volume 53, p.407-412, (1993)
Hormone/metabolite levels in young rams as predictors of genetic merit for backfat depth and fleeceweight,
, Proceedings of the New Zealand Society of Animal Production, Jan, Volume 53, p.335-338, (1993)
Relationships between objective and subjective measurements of carcass muscularity,
, Proceedings of the New Zealand Society of Animal Production, Jan, Volume 53, p.397-402, (1993)
Growth and venison production from red deer grazing either red clover or perennial ryegrass/white clover pasture,
, Proceedings of the New Zealand Society of Animal Production, Jan, Volume 52, p.81-84, (1992)
The value of ultrasound in assessing the leg muscling of lambs,
, Proceedings of the New Zealand Society of Animal Production, Jan, Volume 52, p.33-36, (1992)
Effects of immunisation against LHRH on body growth, scrotal circumference, and carcass composition in yearling Red deer stags,
, Proceedings of the New Zealand Society of Animal Production, Jan, Volume 51, p.63-66, (1991)
Plasma urea dilution patterns in Southdown ram lambs from high and low backfat selection lines,
, Proceedings of the New Zealand Society of Animal Production, Jan, Volume 50, p.105-108, (1990)
Responses in venison production to grazing pastures based upon perennial ryegrass or annual ryegrass and to immunisation against melatonin,
, Proceedings of the New Zealand Society of Animal Production, Jan, Volume 50, p.279-286, (1990)
Liver catalase in Southdown sheep selected for high and low backfat depth,
, Proceedings of the New Zealand Society of Animal Production, Jan, Volume 49, p.143-146, (1989)
A study of early venison production from grazing red deer,
, Proceedings of the New Zealand Society of Animal Production, Jan, Volume 49, p.25-28, (1989)
The stability of the relationship between subcutaneous fat percent in the rack and the side for Southdown ram carcasses,
, Proceedings of the New Zealand Society of Animal Production, Jan, Volume 48, p.29-32, (1988)
Consideration of alternative lamb drafting strategies,
, Proceedings of the New Zealand Society of Animal Production, Jan, Volume 46, p.49-54, (1986)
The application of a lean growth index in ram breeding flocks,
, Proceedings of the New Zealand Society of Animal Production, Jan, Volume 45, p.77-80, (1985)
The calculation of a simple lean-growth index for young sheep,
, Proceedings of the New Zealand Society of Animal Production, Jan, Volume 45, p.73-76, (1985)
Fatness of lambs grazed on 'Grasslands Maku' lotus and 'Grasslands Huia' white clover,
, Proceedings of the New Zealand Society of Animal Production, Jan, Volume 44, p.219-222, (1984)
The repeatability of ultrasonic fat-depth measurements made on sheep up to 18 months of age,
, Proceedings of the New Zealand Society of Animal Production, Jan, Volume 41, p.133-139, (1981)
A comparison of the fatness of weaned and unweaned lambs,
, Proceedings of the New Zealand Society of Animal Production, Jan, Volume 39, p.211-216, (1979)
The Effect of Cortisol Acetate Administration on Growth and Carcass Quality of Lambs (Summary only),
, Proceedings of the New Zealand Society of Animal Production, Jan, Volume 33, p.192, (1973)