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2000
Involvement of calpains in postmortem tenderisation: A review of recent research, GH, Geesink, MA Ilian, JD Morton, and R Bickerstaffe , Proceedings of the New Zealand Society of Animal Production, Jan, Volume 60, Hamilton, p.99-102, (2000)
1999
Marker-assisted Selection for Meat Quality and the Ovine Calpastatin Gene, BR, Palmer, JD Morton, N Roberts, MA Ilian, and R Bickerstaffe , Proceedings of the New Zealand Society of Animal Production, Jan, Volume 59, p.266-268, (1999)
1998
Calpain and calpastatin activity in muscle from genetic lines of lambs selected for divergent levels of fatness., JD, Morton, R Bickerstaffe, and RW Purchas , Proceedings of the New Zealand Society of Animal Production, Jan, Volume 58, p.143-145, (1998)
1997
A candidate gene approach to animal quality traits., BR, Palmer, JGH Hickford, and R Bickerstaffe , Proceedings of the New Zealand Society of Animal Production, Jan, Volume 57, p.294-296, (1997)
Growing wool in tissue culture - which sheep breed is best?, LM, Winder, DR Scobie, and R Bickerstaffe , Proceedings of the New Zealand Society of Animal Production, Jan, Volume 57, p.48-50, (1997)
1996
Proteases and meat quality, R, Bickerstaffe , Proceedings of the New Zealand Society of Animal Production, Jan, Volume 56, p.153-156, (1996)
1993
Impact of pre- and post-mortem factors on calpains and meat quality in lambs, YX, Sun, R Bickerstaffe, AR Bray, G Keeley, S Young, D O'Connell, and S Mason , Proceedings of the New Zealand Society of Animal Production, Jan, Volume 53, p.403-406, (1993)
1992
Lambs selected for fast glucose clearance have high meat pH levels when stressed before slaughter, AR, Bray, SM Francis, D O'Connell, and R Bickerstaffe , Proceedings of the New Zealand Society of Animal Production, Jan, Volume 52, p.49-52, (1992)
1990
Characterisation of the insulin status of lambs and consequences for carcass composition, JA, Willis, R Bickerstaffe, JM Munro, and D O'Connell , Proceedings of the New Zealand Society of Animal Production, Jan, Volume 50, p.97-100, (1990)
The insulin status of sheep with genetic differences in glucose tolerance and carcass composition, SM, Francis, R Bickerstaffe, and D O'Connell , Proceedings of the New Zealand Society of Animal Production, Jan, Volume 50, p.93-96, (1990)
1984
Relationships between insulin-glucose status and carcass fat in lambs, JM, Munro, KG Geenty, and R Bickerstaffe , Proceedings of the New Zealand Society of Animal Production, Jan, Volume 44, p.201-204, (1984)